Cast Iron Pie's
Well after 20 some years of camping my new adventure is making some pies with the grandchildren. Found some cast iron pie makers on sale and now looking for suggestion as to what to make. Any favorite...
Forum Discussion
We do a lot of breakfast meals in Pie Irons.
We pre-cook ground pork sausage (crumble it) and then use crescent roll dough (the stuff in the tube) as the bread. Add eggs, onions, mushrooms, cheese, or whatever.
We also do lots of desserts, again crescent roll dough and chocolate and cinnamon chips. Or any type of jam - raspberry, blueberry, blackberry, etc.
You can pretty much make ANYTHING in a Pie Iron.
And the nice thing is that the meal goes nice and slow, while you sit around the fire and talk and eat and cook more pies.
We pre-cook ground pork sausage (crumble it) and then use crescent roll dough (the stuff in the tube) as the bread. Add eggs, onions, mushrooms, cheese, or whatever.
We also do lots of desserts, again crescent roll dough and chocolate and cinnamon chips. Or any type of jam - raspberry, blueberry, blackberry, etc.
You can pretty much make ANYTHING in a Pie Iron.
And the nice thing is that the meal goes nice and slow, while you sit around the fire and talk and eat and cook more pies.
