CHICKEN LOMBARDY
CHICKEN LOMBARDY * 3 boneless skinless chicken breasts * ? cup butter (divided) * ½ cup flour * 8 oz sliced mushrooms * ¾ cup marsala wine * ½ cup chicken stock * ½ tsp salt * ¼ tsp pepper ...
Forum Discussion
You've been on a roll with recipes here in the last week or so....you getting bored and ready to camp some? Not complaining, just stating the facts. I enjoy your recipes.
