otis-agnesExplorerMar 02, 2015Clam ChowderDoes anyone have a really really thick clam chowder recipe? I know I can search online, but figured I'd ask all you fine folk here. Can you image, I live in New England but never made it?! Thanks! ...Show More
otis-agnesExplorerMar 02, 2015Ooops, you're right, I should have specified... white (not a fan of the red). Agnes
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