Cooking on the Campfire

I second the Boy Scout Hamburger Foil cooking. We called them Hobo Dinners. Best trick with it is to prepare it in such a way that the carrots and potatos are all around the outside so that is can be rotated and not burn the Hamburger. I also add a couple of good spoons full of Cream of Mushroom soup.

When I was in Boy Scouts I used to prepare mine a few days in advance and then freeze them. They made for a great ice pack to keep other things cool (like your lunch) in your back pack hiking for the first day, and then just toss the foil pack on the fire for dinner.