cooking with D.O without legs and round lid
Is there a difference cooking in D.O without legs than in one with legs and a flat lid:h
Forum Discussion
Baileys Buddies wrote:
Bummer...... I had a round lid DO given to me and didn't realize it is a stove top/oven type. I suppose it would be hard to cook with that type DO over an open fire..... harder to regulate temperature ??
Might be ok to use for soups & stews....pretty hard to regulate temps for any baking, though.
