Countdown-Menu for Christmas & New Year
22 days and counting. What do you have planned for your Christmas and New Year’s menus? Christmas we’re doing the bacon-wrapped pork roasts with the assorted sides being brought by the rest of the ...
Forum Discussion
We do something I call nontraditional. We do a buffet set up with foods we like in appetizer style. We always have a huge shrimp ring with regular cocktail sauce and Pace picante. We have Spanikopita (spinach/cream cheese puffs) mini quiches, a few pinwheel sandwiches, tamales, mexican cheese dip, artichoke dip, and cheesecake, cobbler or pie, plus cookies etc.
This is for 6 people.
This is for 6 people.
