craftyfox wrote:
Re: using waffle iron...I cook thawed tater-tots in the waffle iron. Mine does 20 at a time...really crisp and tasty!
Thanks for the heads up!
I use a stovetop waffle iron over the firepit to make the shredded version similar to Desert Captain's but replacing ghee butter for the olive oil. They taste delicious but the amt of butter used is kinda obscene and a once a year treat.
Think I'll give your version a try this year using the easy to find tater tots and maybe a mixture of butter and olive oil so I don't feel so guilty;). Certainly will make a larger amt faster for when there are 4 of us.