Forum Discussion
TexasShadow
May 05, 2021Explorer II
we use a small crockpot when we're in route. It will hold two or three chicken breasts (with a can of cream of mushroom soup and seasonings) or short ribs with a can of french onion soup and seasonings, or country style pork ribs with mushroom or french onion soup..or some bbq sauce if you prefer.
for salad, we like adding cooked shrimp and pineapple tidbits or canned orange segments or dried cranberries or a chopped apple to a regular green salad.
for salad, we like adding cooked shrimp and pineapple tidbits or canned orange segments or dried cranberries or a chopped apple to a regular green salad.
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