We navigated away from paper and plastic years ago. We still bring paper and plastic with us, which is nice sometimes, but we enjoy using real dishes more. Our camper is our vacation home, our resort, our second home, our pride and joy. When we use the camper we want it to be a special experience, so nothing like putting the best in the camper.
One of those little things we did was purchase Corelle Ware plates, bowls, saucers, and cups. We got them from WalMart, so the price was very reasonable. They are REAL dishes, but more durable than china or glass. They withstand the bumping of the camper when going down the road, and really take no special effort to secure them from breaking than plastic or paper.
We have the classic cafe red set of 4. We also picked up a nice set of silverware (actually from a yard sale, paid like $10 for the entire set, that probably cost $400 or $500 when new... with the wooden case and everything). Silverware is absolutely gorgeous.
We bring along our special souvenir coffee mugs (porcelain) from all the different places we collected them from, and we have a couple of wine glasses. The wine glasses are a very heavy glass, not the light dainty thin stemmed ones. Ours has a much fatter stem, thicker glass, and quite heavy! These are the only 2 items what we wrap up in small dish towels for travel.
Sometimes, it's nice to use a paper plate on top of the Corelle one, just so clean up is easier. We do this sometimes, and if we have guests, we pull out the paper. We do have a stack of Red Solo Cups we keep handy. I like the Red Solo Cups because they can be thrown away and don't have to feel guilty. And sometimes, washing dishes does become a real drag.
We also have normal home pots and pans, skillet, and things like metal spaghetti strainers, and such. We don't have much plastic, except for a set of large nesting style bowels, which I like to use for pop-corn, or if needing to use as a mixing bowel. We also cook primarily on 2 electric flat Presto griddles and an electric skillet. We use the outside stove, mostly for boiling water when we have spaghetti, or boiling corn on the cob or a hotdog.
All these items are pretty much not breakable, stack by nesting inside the next size up to save space, and are interchangeable as much as possible. Moving in this direction, still makes the outfitted items in the camper luxurious, and yet, at the same time, highly durable and functional.
This works for us. And actually, we have better dishes and cook ware in the camper than we do in the house. We also have nicer blankets and sheets and pillows in the camper too, than the house. We want our camper to truly be somewhere special for us. So we made it that way. (and besides, we spend so much time in it, even at home ... why not spoil ourselves?)