Use a pizza stone in the oven and DW bakes bread, cookies, biscuits, corn bread, 12# turkey just about any thing she did at home. On the top burners we use non-stick pans, made spaghetti homemade sauce with meatballs and boiled the noodles no problem, and just about anything else at home including using 50 year old cast iron skillet for make real good homemade sausage and gravy!
We have a microwave/convection that does not get a lot of use but the Weber Q100 grill get as much as the stove from cooking bacon to steaks when the weather is nice!
