Forum Discussion
BBFD
Apr 04, 2014Explorer
past-MIdirector wrote:
Use a pizza stone in the oven and DW bakes bread, cookies, biscuits, corn bread, 12# turkey just about any thing she did at home.
We also keep a pizza stone in the oven all the time. Supposedly evens out the heat from what I have read. Otherwise, all our cookware is orphan stuff from the house kitchen.
About Chefs on the Road
2,136 PostsLatest Activity: Jun 27, 2014