Dumplings
This is how I make dumplings, but I don't think they are tender enough. What can I do different ? 2 cups flour 1 tsp. salt 1 tsp. baking powder Mix 1 whisked egg Enough milk to make a stiff ...
Forum Discussion
I'm currently making Chinese dumplings (pasta machine makes the whole thing sooo much easier!) for the freezer and look Ma, no lard!;).
