Dutch Oveners: Tips, advice for beginners to experienced
Another great site for dutch oven cooking tips and recipes. Remember, you don't have to go to a D.O.G. to enjoy your dutch ovens. Family and friends love the cooking too. The Dutch Oven Diva
Forum Discussion
SWMO wrote:
That's true. We often make cobbler in a DO here at the house during the summer. Beats turning the oven on. If you use a charcoal grill, we have a kettle, you can pull the grill and put the DO on the briquette grill and use the coals. We always have enough coals left for cobbler.
Another thing we sometimes do is cook baked beans in the same way. When they are done we remove them, they will stay hot, and put the grill on and cook the burgers or whatever meat we are having on the coals.
We're pretty much the same. Those DOs get used at every opportunity.
