Forum Discussion
ventrman
May 27, 2013Explorer
raindove wrote:
This is very good. My MIL used to make this in one of the graham cracker crusts. I've also made it in the chocolate pre-made crust. That's good too.
The recipe is exactly the same -- just different base to put it on.
Did she layer it with Graham Cracker Mix like you do with Lady Fingers?
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