Evaporated milk
How do you use evaporated milk? Do you dilute it before using? Edible on cold cereal? Can you use it with canned cream soups without a negative effect on the flavor? We are looking for a way to ha...
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RVcrazy wrote:The name explains itself- it's somewhat concentrated, excess water having been evaporated out. Straight out of the can, it's pretty strong- dilute to your own comfort level. Nothing you can do to it will make it taste like "fresh" milk, but it's an adequate substitute for those with limited refrigeration.
How do you use evaporated milk?
Do note that such products as "Eagle Condensed Milk" are a whole different animal, they often having been not only further concentrated but heavily sweetened.
