Evaporated milk
How do you use evaporated milk? Do you dilute it before using? Edible on cold cereal? Can you use it with canned cream soups without a negative effect on the flavor? We are looking for a way to ha...
Forum Discussion
pianotuna wrote:
Hi mitch,
Is the cream "real"?
Don, yes, it's real cream.
It's 72% butterfat.
I use so little of it, I put half of my container in the freezer.
