Fried Oysters
WCA Pan Fried Oysters I created this recipe when I made a mistake with another recipe. I love both oyster stew and pan fried oysters. I had them often in my youth, but my wives (I’m on number t...
Forum Discussion
My Dad, being from Texas, liked Eastern over Western Oysters. This thread got me wondering what the difference is.
Found this:
"What are the main differences between east and west coast oysters?
East Coast tend to be saltier and see less sun. West Coast for the most part are a bit smaller and sweeter. They have a deeper cup from being rolled around a lot.
What factors contribute to the differences in taste?
East Coast oysters are grown sub-tidally with smooth shells. The colder waters slow down the metabolism producing a crisp, sweeter oyster.
West Coast oysters are inter-tidally grown. The rough fluted shells make for plump meat with subtle mineral flavor."
Found this:
"What are the main differences between east and west coast oysters?
East Coast tend to be saltier and see less sun. West Coast for the most part are a bit smaller and sweeter. They have a deeper cup from being rolled around a lot.
What factors contribute to the differences in taste?
East Coast oysters are grown sub-tidally with smooth shells. The colder waters slow down the metabolism producing a crisp, sweeter oyster.
West Coast oysters are inter-tidally grown. The rough fluted shells make for plump meat with subtle mineral flavor."
