Forum Discussion
NYCgrrl
Jul 31, 2015Explorer
D.E.Bishop wrote:
We cook most of our meals at our campsite. Our oven is well used and looks unused because we seldom cook something uncovered unless it requires browning the top. For splattery stuff I usually cook outside either on flat top over the fire or using our SS electric skillet.
It's our home, not just a hotel/motel room. We use the facilities we bought and paid for, shower and toilet included.
Actually I am more at home in the Bounder than stuck in the S&B.
You are obviously closer to the person of my dreams in this respect.
Nobody but me cooks in the nuker or anywhere else with a pot cover in my domain. There are also people in my life that believe that when nagged(Yeah.I chose that word carefully cuz nothing else works) enough, cooking with a pot cover doesn't require a wipe out after the fact. In my next life I'm coming back as a food critic OR time efficiency expert ORRRRRRR maybe just the knows all sees all Empress:).
About Chefs on the Road
2,135 PostsLatest Activity: Jan 01, 2025