Forum Discussion
RaenMark
Jan 27, 2014Explorer
Just saw this on Diners, Drive-Ins, & Dives - they marinated their thin pork chops in Sweet Tea! Once it was out of the marinade, it was run through flour, buttermilk, and flour/corn meal mixture and then deep fried. Haven't tried this, but sounded interesting enough to try at least once.
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2,136 PostsLatest Activity: Jun 27, 2014