Maybe change in cooking turkey is good
On a TV cooking show last day or so, I saw a woman apparently boil the turkey for however long but not long. She dried it good and put in the pan and cooked it on 275 for 21/2 to three hours covered ...
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Hard to get "spoilage" when you cook the living carp out of it! LOL! Well, unless you are talking about spoiling the enjoyment of the meal.
