Forum Discussion
7 Replies
- SWMOExplorer
pawatt wrote:
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Thanks for the replies, Does this work well with fresh apples???
I have done cobblers with fresh apples. I put them in a pan with some sugar and water in the bottom, add cinnamon or apple pie spice to them. When they soften add them to the recipe. If they don't look to be enough bulk them up with applesauce. You can make 2 Granny Smith's and a little applesauce go a long way. - MocoondoExplorer IIWe do this recipe with a bag of frozen berries and it comes out delicious. Tried it with fresh peaches and it was only "ok" in my book.
- pawattExplorerThanks for the replies, Does this work well with fresh apples???
- SWMOExplorerLike dbbls we make a cobbler in an 8" dutch oven using a can of fruit or pie filling and a Jiffy yellow cake mix with a sprinkle of sugar and cinnamon on top. Mine generally takes about 30-40 minutes at about 350.
Can't beat 2 ingredients that cost about $3 or less. - dbblsExplorerThat is a very basic recipe and you can use any fruit pie filling. I have used cherry, blue berry (my favorite), apple and peach. I make mine in a cast iron Dutch oven using charcoal for heat, and it makes a very good cobbler
- The_Dung_BeetleExplorerYUM!! Thanks!!
- LtcspecExplorerEasy Apple Cobbler
added by Lisa Nicometi Garrow AKA Pantry Cleaner
I just love semi-homemade cooking. I have been using this recipe for some time now. Only 3 ingredients, quick prep, and your house with smell amazing and your family will thank you.
Cook time: 45 Min Prep time: 5 Min Serves: 12-24
Ingredients
2 can(s) apple pie filling
1 box yellow cake mix
1 can(s) lemon lime soda
Directions
1. preheat oven 350 Pour 2 cans apple pie filling in large square pan, sprinkle with box of cake mix. Pour can soda over.
2. bake 45 min.
3. Serve with icecream or whipped cream.
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