Forum Discussion

4 Replies

  • I made it a day after I posted the recipe back in March. It's a keeper.
  • I have made this before. My recipe called for spinach and hot pepper cheese. I can't wait to try yours. It looks so much better.
  • Reminds me of one of my favorite meals, Chicken Spinocolli from a restaurant called Chicago Uno. There are copycat recipe's online that we have been doing for years.