Need Tips on Smoking Boston Butt
I smoked a Boston butt for several hours today and finished it in the oven due to running short on time. It smoked for about 6 hours with hickory chips before moving it to the oven. I have done a bun...
Forum Discussion
Hickory isn't the mildest smoke by any means but you might also try some stronger smoke woods. Do you finish your butt with a finishing sauce? This is one way to get more flavor on all the pulled meat. Finishing sauces usually include some rub, vinegar and a light sauce.
