Need Tips on Smoking Boston Butt
I smoked a Boston butt for several hours today and finished it in the oven due to running short on time. It smoked for about 6 hours with hickory chips before moving it to the oven. I have done a bun...
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I add allspice to the rub when doing pork. It's a very complimentary flavor with pork. I also inject the butt with a mix of apple juice and ginger ale, and put some of the mix is the water pan.
