NYE Prime Rib
I didn't have the right guests at Christmas so I'm getting my prime rib to start the new year. EVOO, salt, pepper, garlic powder, onion powder, thyme.
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That looks sooo goood.
I've got a 6.5# brisket flat rubbed with sea salt and cracked black pepper resting in the fridge for tomorrow.
I've got a 6.5# brisket flat rubbed with sea salt and cracked black pepper resting in the fridge for tomorrow.
