Forum Discussion
Wanderlost
Nov 22, 2017Nomad II
WLToo is currently smoking a 20 lb turkey. He's using mesquite briquets and applewood chips (one uses what one has). He has thick cut hickory-smoked bacon on the rack above it as a self-baste. It smells wonderful out there.
About Chefs on the Road
2,135 PostsLatest Activity: Jan 01, 2025