I was curious about how difficult it was to make Pita Bread so I googled it. It seems it is very easy and bakes fast, 4-5 minutes and can be made in an oven or skillet. Dough can be kept in fridge an...
Pita bread is readily available where we live so I have not attempted to make it. Our favorite is to make a beerock type filling (fried onion,cabbage and ground beef or shredded beef and spices) cut the pita in half and fill.