Forum Discussion
Mocoondo
Mar 20, 2014Explorer II
I do my beans this way:
Large can Bush's
Medium yellow onion, small dice
1c brown sugar
1 good squeeze of ketchup
1 medium squeeze yellow mustard
Couple shakes cayenne pepper
Couple shakes garlic powder
Couple shakes onion powder
Big pinch fresh ground course black pepper
1# good quality, thick cut bacon, smoked, cooked until just crispy, rough chop and folded into the beans.
5-6 tbsp pork fat from the bacon stirred into the beans
Cover with foil and into the oven for an hour or so until cooked through.
Large can Bush's
Medium yellow onion, small dice
1c brown sugar
1 good squeeze of ketchup
1 medium squeeze yellow mustard
Couple shakes cayenne pepper
Couple shakes garlic powder
Couple shakes onion powder
Big pinch fresh ground course black pepper
1# good quality, thick cut bacon, smoked, cooked until just crispy, rough chop and folded into the beans.
5-6 tbsp pork fat from the bacon stirred into the beans
Cover with foil and into the oven for an hour or so until cooked through.
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