Pork Brisket
A local chain that has a meat counter has pork briskets in their sale ad this week. I've never seen one available, but I'm always ready to smoke anything pork. Anyone have any experience? How does it...
Forum Discussion
Super_Dave wrote:SWMO wrote:
I'm not sure about the size Dave. They're $2.29 a lb and I thought much the same as you, but if they have a lot of fat I'm skeptical. I can get full racks cheaper than that and after I convert them to STL's I can still use the diaphragm for Chinese.
Well, the ribs are a given. I was just thinking that if you could walk out of there with a 3 - 4 lbs roast for less than $10 I'd feel compelled to do it, once.
Butts are $1.69 at a local store and ribs are $2.49 at the same store. That's why I'm thinking if it isn't at least comparable to beef brisket it might be too fatty for me.
I don't have a problem with a lot of fat, but my body has the last word.
