Revisiting Beer Butt Chicken
Haven't done beer butt chicken in some time so put one on tonight. I rubbed it with garlic olive oil and then some dry rub. Weber kettle is the only way I'll do beer butt chicken. The skin was cris...
Forum Discussion
I usually use whole birds that I buy at Costco and they are typically 4 lbs + birds. I use 30 briquettes on each side of the kettle in in-direct method and cook for at least and hour and 20 to an hour and 30 minutes. When I see the meat start to shrink up the drumstick and expose a little bone, I know I'm about there.
