Rome Pie Iron
We just bought a Rome pie iron we all ready seasoned it. So it is ready to use. DW would like to know what are some of your favorite recipes? Thank You.
Forum Discussion
Any grilled sandwich; favorites are Reubens, Ham (your favorite lunch meats) and Cheese. Pizza dough can make pizza pockets or calzones. I've made a Cuban.
I like making pies using:bread slices, crescent roll dough(extra care) or pie crust and whatever fillings you prefer. If I am not using fresh fruit, I get jar pie filling so I can easily save some for later.
I have also cooked the large cinnamon rolls over the fire this way but it takes more time.
For me, the trick is placing/supporting the iron so it's fairly level and not too hot.Turn often when you have a vulnerable bread such as a crescent roll.
I like making pies using:bread slices, crescent roll dough(extra care) or pie crust and whatever fillings you prefer. If I am not using fresh fruit, I get jar pie filling so I can easily save some for later.
I have also cooked the large cinnamon rolls over the fire this way but it takes more time.
For me, the trick is placing/supporting the iron so it's fairly level and not too hot.Turn often when you have a vulnerable bread such as a crescent roll.
