Rusty grille - How to avoid
I am very fussy about cleaning my BBQ grille after every use. It has your typical cast iron cooking surface. I clean it thoroughly, scrape off excess food, burn off all residue and follow that with ...
Forum Discussion
2112 wrote:
I was having this problem with my smoker I use maybe twice a year. Its grill is flat expanded metal, not even cast iron. I've been covering the grill with an old bath towel soaked in cheap $ store vegetable oil for several years. Problem solved. And yep, that old bath towel smells horrible, but no rust.
With the price of brisket these days I don't know when I'll use that smoker again.
Double ditto. I don't use olive oil as it has salts in it that cause rust. Cheap vegetable oil or lard with no salt is advised.
