Basic Sausage Gravy & Biscuits
8 package of buttermilk biscuit dough
6 eggs
Store bought peppered gravy mix
lb breakfast sausage
1 cup cheese, shredded
1/2 cup milk
-Grease a 13×9 pan and heat oven to 350
-Brown the sausage in skillet and drain
-Cut biscuit dough into 1? pieces, and line the bottom of the pan
-Layer cooked sausage over the biscuit pieces, then layer shredded cheese over sausage
-Whisk eggs and milk, add salt and pepper and pour over biscuit/layers
-Make gravy according to instructions, and pour over everything
-Bake for 35-45 minutes @ 350 degrees, or until eggs and biscuits are cooked through
Greg S
North Carolina