Show us what you cook on!
Let's see your setups and hear what you like and dislike. I'm currently using and enjoying: HitchFire grill station a Jetboil for my coffee a cast iron skillet for over the fire
Forum Discussion
I have a Weber Q for pretty much everything outside. I built a griddle for it to cook breakfast outdoors. I had initially kept a Smoke Hollow Vector in the stable for doing real smoke cooking but I've found that the amount of time I use it vs. the space it takes up in my little coach didn't vett out in it's favor. The WeberQ makes GREAT hamburgers. Far as steaks, chops, fish etc, it does a fine job of grilling but the flavor is just not there when you're used to wood...it is just a way to cook outside.
