Jerrybo66ExplorerOct 04, 2013Smoked bacon.I smoke only with mesquite because I prefer it for flavor with beef & chicken and it's free while camping by the truckload. I don't like it for pork. I'm going to brine some Buck Board Bacon pork and ...Show More
Ric_FlairExplorerOct 04, 2013I find that apple wood can leave a bitter taste. I've gone back to good 'ol fashion hickory
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