Forum Discussion

3 Replies

  • magnusfide wrote:
    There's a plethora of info on the web about the creation, care and feeding of sourdough culture. Whenever we have a culture we always refrigerate it in a glass jar and feed it according to instructions at those recipe sites. Here's the recipe we use
    http://m.allrecipes.com/recipe/8392/sourdough-starter

    Thanks!
  • Looks easy enough. What's the best way to keep starter?