Sourdough Bread --- Crohns Disease
Wife has Crohns/Colitis; recent research seems to show the emulsifiers used in food could be a big culprit in causing the disease. I tried baking our own "Amish White Bread" thinking I was avoiding...
Forum Discussion
I use a sour starter, I started almost 30 years ago, with no commercial yeast. With proper feeding, and or storage, it is available in a couple of days and can be made daily, if replenished.
You can get a free 1847 starter with a self addressed stamped envelop from ...
http://carlsfriends.net/source.html
You can even make a very tasty, no knead bread with a strong starter and a heavy pot... http://breadtopia.com/sourdough-no-knead-method/ This is even good in an outdoor Dutch oven. terry r.
You can get a free 1847 starter with a self addressed stamped envelop from ...
http://carlsfriends.net/source.html
You can even make a very tasty, no knead bread with a strong starter and a heavy pot... http://breadtopia.com/sourdough-no-knead-method/ This is even good in an outdoor Dutch oven. terry r.
