Today's Entree in the Big Easy
We'll be cranking up the Big Easy this afternoon here in S.AZ and have about a 6# chicken ready. We'll be taking pics of course to share. Memories of Thanksgiving Day and our 16# Turkey have us sal...
Forum Discussion
The results...just as expected!!
Starting temp on the way to 165...about 90 minutes.
So good we just ate the chicken...no sides!!
Today chicken sandwiches, mayo on sourdough!!
Starting temp on the way to 165...about 90 minutes.
So good we just ate the chicken...no sides!!
Today chicken sandwiches, mayo on sourdough!!
