tri tip roast
I picked up a tri tip for dinner tonight and want to cook it on the barbecue. Any suggestions?
Forum Discussion
old guy wrote:
low and slow is the only way to come out tender. in fast we do ours on a treger.
That would be polar opposite of typical. Tri tip is cooked to medium rare to medium at 135 - 140 internal temp. I like to marinate mine whole or cut steaks out of it.
