Videlia Onion Slow Cooker Chicken
Several weeks ago DW make a slow cooker chicken. She lightly pounded two boneless, skinless chicken breasts placed them into an oiled slow cooker and covered them with Ken's Steak House Sweet Vidalia...
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Years ago on this site, this recipe appeared:
2 boneless/skinless chicken breast halves
French dressing (enough to cover)
Handful of brown sugar
Place in slow cooker on low, throw sugar on top. Go out for the day. Serve over noodles or rice.
(I usually use thighs instead of breasts.)
2 boneless/skinless chicken breast halves
French dressing (enough to cover)
Handful of brown sugar
Place in slow cooker on low, throw sugar on top. Go out for the day. Serve over noodles or rice.
(I usually use thighs instead of breasts.)
