Had this last night and it was very good. I served it with a baked sweet potato that was doctored with Smart Balance and cinnamon that we shared and steamed broccoli. We started with a cabbage soup that I will post tomorrow.
Cajun Shrimp with Old Bay Mayonnaise
3/4cup fat free mayonnaise
1 scallion, finely chopped
1 garlic clove, minced
2 teaspoons fresh lemon juice
3/4 teaspoon Old Bay seasoning
1 lb. peeled and deveined large shrimp
1 1/2 teaspoons Cajun seasoning
2 teaspoons olive oil
1. Combine mayo, scallion, garlic, lemon juice and Old Bay seasoning in a small bowl.
2. Combine the shrimp and Cajun seasoning in a medium bowl.
3. Heat the oil in a large nonstick skillet over medium-high heat. Add shrimp and cook until just lightly browned and opaque in the center 1 1/2- 2 minutes per side. Serve at once with Old Bay mayonnaise.
Serves 4
Points 3
Core recipe