Weight Watcher Recipes
Let's get a new thread with Weight Watcher recipes only. Be sure to list points/and or calories so we can all keep track. I'll start off with this one. Baked Coconut Shrimp 1 1/2 pounds Shrimp -...
Forum Discussion
SteveRuff wrote:
It has been a while since this thread surfaced so I thought I might bring it up in case some newer members are interested. I also fixed a really good dish and want to share for those who are trying to adhere to the Weight Watcher plan.
Pork Green Chili
(8 servings = 4 points plus value)
Ingredients
1 cup(s) (chopped) uncooked onion(s)
1 cup(s) canned diced tomatoes (I used Rotel)
1 cup(s) Herdez Salsa verde
1 cup(s) fat free salsa (I used Pace)
1/4 cup(s) canned green chili peppers
3 clove(s) (medium) garlic clove(s)
4 cup(s) water
3 Tbsp cornstarch (mixed into a slurry)
2 pound(s) uncooked lean only pork loin
Instructions:
Saute onion in 1TB butter until golden. Brown pork with onion. Add Garlic. Add water (this deglazes the pan,) tomatoes, green chili, salsa verde, salsa and cook one hour. After one hour, add corn starch and stir until thickened.
I have served this over brown rice and also over egg noodles. (These have to be added to the point count) I think adding a potato and perhaps some baby carrots might turn it into a very flavorful stew. Enjoy.
My recipe is similar. Instead of the cornstarch slurry, I use a can of the healthy version cream of chicken soup as the base. I cook on low in the crockpot and it's ready after work. Very tasty.
