What are You Putting up for Later Use?
I flash froze 15 lbs of peppers the last week of September since they are historically less expensive then and I use about that amt throughout the winter. Flash froze 10 lbs of onions sliced in a var...
Forum Discussion
Dehydrate tomatoes, pumpkin, sweet potatoes, cabbage, onions and garlic, and strawberries. Can green beans, meats when they go on sale, baked beans, bean soups, other beans for various uses, all my broths. Make and can apple pie filling and apple ice cream topping. Freeze various peppers, various ways. Make and can apple pie filling and apple ice cream topping. I make sauerkraut, that I bottle and store in an extra fridge. Don't can it, just vacuum seal it.
I try to go to the store as little as possible, in the winter and want convenient foods on hand.
I also turn leftovers into frozen meals, by lining foil pans with parchment paper and freezing, for nights I don't want to cook. Great for camping, too. With the parchment, they are also microwave ready, by lifting out the parchment wrapped meal and popping it in, or they are toaster oven ready, in the foil pan. Could even go into a Dutch oven.
I like to make lots of zucchini bread, to freeze, while zucchini is in season.
I try to go to the store as little as possible, in the winter and want convenient foods on hand.
I also turn leftovers into frozen meals, by lining foil pans with parchment paper and freezing, for nights I don't want to cook. Great for camping, too. With the parchment, they are also microwave ready, by lifting out the parchment wrapped meal and popping it in, or they are toaster oven ready, in the foil pan. Could even go into a Dutch oven.
I like to make lots of zucchini bread, to freeze, while zucchini is in season.
