Which stove to buy?
If you were going to replace your RV stove, which one would you buy, Suburban or Attwood. My DW wants a gas oven and we currently have a cooktop. I think either manufacturer's stove will perform just ...
Forum Discussion
No body wants to answer your question. The OP says his wife wants a GAS oven so instead of offering space wasting alternatives why not answer his question.
IMHO I do not believe you will find enough difference between the two brands to be worried about. Capacity is minimal in both, but both can also be made to work satisfactory IF you add a pizza stone or unglazed floor tiles to the oven. We have a pizza stone and our oven works just fine. We cook all sorts of things in it, from cinnamon rolls to meat loaf and as long as you pay attention to the cooking times and temps it is nearly as good as home.
IMHO I do not believe you will find enough difference between the two brands to be worried about. Capacity is minimal in both, but both can also be made to work satisfactory IF you add a pizza stone or unglazed floor tiles to the oven. We have a pizza stone and our oven works just fine. We cook all sorts of things in it, from cinnamon rolls to meat loaf and as long as you pay attention to the cooking times and temps it is nearly as good as home.
