Your favorite tasty brands of pickle products?

Are garlic dills the same as Polish dills?

Forgot to mention, I do like the big jugs of hamburger dill chips from Gordon Food Service. But the jars always seem a bit unsanitary about halfway through no matter how meticulous we are in dipping out pickles with utensils. Any ideas for storing them in smaller quantities? foodsaver-type products or maybe in canning jars?