Camp food
So what is everyone eating on their adventures.Need some simple ideas. Hot dogs over the fire are really getting old.
Forum Discussion
Hi
I bought a inexpensive electric fry pan and I make Fajittas with Chicken or steak , green pepper and onion and serve with salsa and sour cream and refried beans, it takes about 10 minutes if premarinate the meat and cut it up at home and place in a zip lock bag. Veggies I cut up before leaving and put in a container or zip lock. Tortillas can be warmed on the grill or microwave. Or I premake taco bell meat , then i place in zip lock and reheat in my skillet and buy preshredded lettuce and soft taco shells. I put every thing out and the kids get tomake the tacos the way they like. A big hit with kids of all ages. I make black beans and corn for the veggitarian kids.
I hope this helps.
Blessings
Jeanine Williams
Shih Tzu momma
Wife / girlfriend to Christopher
6 Pups ( Millie Teako Barley Diana Suri Paisley)
4 Kids ages 19, 18 14 12
one 36 foot coachmen Mirada Avant Guarde
I bought a inexpensive electric fry pan and I make Fajittas with Chicken or steak , green pepper and onion and serve with salsa and sour cream and refried beans, it takes about 10 minutes if premarinate the meat and cut it up at home and place in a zip lock bag. Veggies I cut up before leaving and put in a container or zip lock. Tortillas can be warmed on the grill or microwave. Or I premake taco bell meat , then i place in zip lock and reheat in my skillet and buy preshredded lettuce and soft taco shells. I put every thing out and the kids get tomake the tacos the way they like. A big hit with kids of all ages. I make black beans and corn for the veggitarian kids.
I hope this helps.
Blessings
Jeanine Williams
Shih Tzu momma
Wife / girlfriend to Christopher
6 Pups ( Millie Teako Barley Diana Suri Paisley)
4 Kids ages 19, 18 14 12
one 36 foot coachmen Mirada Avant Guarde
