Ok, we are brand new to the RV world, and camping. How do you plan your food purchases, how much, dos and don'ts. I guess frozen is out of the question since we can't travel with refrigerator on.
I turn on my fridge on electric a day or two before leaving on a trip so that it can cool completely and thoroughly. I put it in auto so that it switches to propane while on the road. And it never gets turned off until we return home.