Refrigerator is freezing our food

Raven52 wrote:
We have a Norcold 6 cu. ft freezer /fridge. Is 10 years old. The refrigerator was so cold that it blew the top off a can of pop. What could be causing this pls?

There an electrical control where you set the coldness in the refer. Called the eyebrow, it's either above the refer or in the middle of the two doors. You're probably already aware of that, and that lower numbers warm up the refer, higher numbers cool it further. Move that to the middle setting. Mine goes from 1 to 9, I usually keep it at 5.

Once you've set it for mid-range, open the refer (not the freezer) and look at those fins on the back wall. On the far right fin, there's a plastic device that can slide up or down on the fin. Slide it down. That should warm up the refer.

The thing is that it takes hours for settings like that to stabilize in the refer. If you don't have time or patience, you should just open the door to quickly warm it up for testing. Then let it cool down naturally for a couple hours, then measure the temp. Move the plastic slider up a bit to get it cooler if necessary.