energy saving cooking
Hi, I hate burning propane--so I tried this today. I put two eggs (in the shell) inside the four cup drip coffee pot. I filled it with water, then poured the water into the reservoir. Then...
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My kitchen is OUTSIDE. Nothing like bacon & eggs & sweat. Propane also makes higher humidity just what I don't need.
The GRIDDLE I was trying to infer to is you know like a rectangular frying pan only electric, with a lid. Something cute and energy efficient. The nearest propane plant is a 242 mile round trip.
Also despite my very best efforts, I have not found an electric egg poacher that does not start to stick, teflon or no, after a few months. Correct operation, silicone tools, 30 different types of oil (exaggeration) it does not seem to matter. The @#$%^&! eggs start sticking to the cups. Any help would be appreciated. Toasters work good here. I just run outside and flop a couple slices of Pan Bimbo on a rock.
The GRIDDLE I was trying to infer to is you know like a rectangular frying pan only electric, with a lid. Something cute and energy efficient. The nearest propane plant is a 242 mile round trip.
Also despite my very best efforts, I have not found an electric egg poacher that does not start to stick, teflon or no, after a few months. Correct operation, silicone tools, 30 different types of oil (exaggeration) it does not seem to matter. The @#$%^&! eggs start sticking to the cups. Any help would be appreciated. Toasters work good here. I just run outside and flop a couple slices of Pan Bimbo on a rock.
