energy saving cooking
Hi, I hate burning propane--so I tried this today. I put two eggs (in the shell) inside the four cup drip coffee pot. I filled it with water, then poured the water into the reservoir. Then...
Forum Discussion
Hi Almot,
I'll use my kill-a-watt unit and give you an "accurate" number for the watt-hours tomorrow.
I have two induction burners as well--but they are in Florida at the moment--so I've not had a chance to try them. They should be great on a cast iron frying pan. However, they will, alas, be only for shore power as I'm told they do not "enjoy" msw inverter power.
As to kettles, I did have one that was about 1/2 liter. It was intended as a coffee maker. Again it was a garage sale item. When I was forced into selling the house it got "purged".
I'll use my kill-a-watt unit and give you an "accurate" number for the watt-hours tomorrow.
I have two induction burners as well--but they are in Florida at the moment--so I've not had a chance to try them. They should be great on a cast iron frying pan. However, they will, alas, be only for shore power as I'm told they do not "enjoy" msw inverter power.
As to kettles, I did have one that was about 1/2 liter. It was intended as a coffee maker. Again it was a garage sale item. When I was forced into selling the house it got "purged".
Almot wrote:
I'm a little lost in your math, you probably calculated total minutes during this cycling. Normally, 10 minutes of continuous boiling is enough, from my experience.
